Waiter Jobs in India – Duties, Skills, Requirements & Career Opportunities
Waiter Jobs in India
Waiters play an important role in restaurants, hotels, cafes, catering services, and other food-service establishments. They interact directly with customers, take orders, serve food and beverages, maintain service standards, and help provide a positive dining experience.
SHRI SUNRISE SOLUTION LLP provides manpower and recruitment solutions and helps connect suitable candidates with relevant waiter and hospitality employment opportunities according to employer requirements.
Responsibilities of a Waiter
A Waiter may be responsible for:
Welcoming customers professionally.
Providing menus and explaining available food and beverages.
Taking customer orders accurately.
Serving food and beverages properly.
Checking customer requirements during service.
Maintaining clean and organised tables.
Coordinating with kitchen and other service staff.
Handling customer requests politely.
Preparing tables before and after service.
Following food-safety and hygiene procedures.
Maintaining professional behaviour.
Supporting smooth restaurant or hotel operations.
Skills Required for Waiter Jobs
A suitable Waiter should have:
Good communication skills.
Pleasant and professional behaviour.
Customer-service skills.
Basic knowledge of food and beverages.
Good listening skills.
Ability to work quickly and efficiently.
Teamwork and coordination skills.
Good memory and attention to detail.
Patience and a positive attitude.
Physical stamina suitable for the job.
Clean and professional appearance.
Where Waiters Can Work
Waiter employment opportunities may be available in:
Hotels and resorts
Restaurants
Cafes
Fast-food outlets
Banquet halls
Catering companies
Clubs
Guest houses
Corporate cafeterias
Food courts
Event venues
Career Growth
With experience and good performance, a Waiter can progress into positions such as:
Senior Waiter
Captain
Restaurant Supervisor
Restaurant Manager
Food & Beverage Executive
Food & Beverage Manager
Additional training in hospitality, food service, communication, and customer management can help improve career opportunities.
Why Professional Waiters Are Important
Professional waiters contribute directly to customer satisfaction and service quality. Good communication, timely service, cleanliness, and polite behaviour help create a positive experience for guests and customers.
Join SHRI SUNRISE SOLUTION LLP
Candidates interested in Waiter and hospitality employment opportunities should keep their identification documents, educational details, previous experience information, and other required documents ready.
SHRI SUNRISE SOLUTION LLP can help connect suitable candidates with relevant employment opportunities according to employer requirements.
Job Category: Waiter
Category Code: SSS20
Contact SHRI SUNRISE SOLUTION LLP
Mobile: 6307686185
Email: shrisunrisesolutioncrm@gmail.com
SHRI SUNRISE SOLUTION LLP – Shri Sunrise is the solution to everyday
Lift Operator SSS56 – Lift Operator Jobs in India | Duties, Skills, Requirements & Career Opportunities
Lift Operator Jobs in India
A Lift Operator is responsible for operating passenger or service lifts/elevators safely and efficiently according to workplace procedures. Lift Operators may assist passengers, monitor lift operations, maintain cleanliness around the lift area, and report technical issues to the appropriate maintenance team.
SHRI SUNRISE SOLUTION LLP provides manpower and recruitment solutions and helps connect suitable candidates with relevant lift-operation, facility-management, hospitality, residential, and commercial employment opportunities according to employer requirements.
Key Responsibilities
Operating the lift according to established workplace procedures.
Assisting passengers with lift usage when required.
Checking that the lift area is clean and organised.
Monitoring lift operation during assigned shifts.
Helping passengers with luggage or goods where required.
Giving priority assistance to elderly or mobility-impaired passengers when appropriate.
Reporting unusual sounds, faults, or operational problems.
Immediately informing supervisors or authorised maintenance personnel about technical issues.
Keeping unauthorised persons away from restricted areas.
Maintaining basic shift or incident records where required.
Following emergency procedures and supervisor instructions.
Maintaining professional and courteous behaviour.
Following workplace safety requirements.
Skills Required
Good communication skills.
Alertness and observation.
Basic understanding of lift operation.
Customer-service skills.
Ability to remain calm during emergencies.
Good discipline and punctuality.
Basic record-keeping ability.
Physical fitness as required by the assignment.
Responsible and professional behaviour.
Ability to follow safety instructions.
Teamwork and coordination skills.
Qualification & Experience
Requirements may vary according to the employer and type of assignment. Candidates may have 10th/12th pass or another relevant qualification depending on the position. Previous experience in lift operation, hospitality, facility management, security, or building operations can be an advantage.
Where Lift Operators Can Work
Residential societies
Hotels and resorts
Hospitals
Shopping malls
Corporate buildings
Commercial complexes
Government buildings
Educational institutions
Office towers
Apartment complexes
Industrial and business premises
Career Growth
With experience and additional facility-management skills, a Lift Operator can progress into:
Senior Lift Operator
Facility Assistant
Facility Executive
Building Operations Assistant
Facility Supervisor
Maintenance Coordinator
Facility Manager
Why Lift Operators Are Important
Lift Operators can contribute to smooth and organised movement within buildings. Their alertness, customer-service skills, and timely reporting of operational issues help support a safe and professional building environment.
Join SHRI SUNRISE SOLUTION LLP
Candidates interested in Lift Operator SSS56 employment opportunities should keep their updated resume, educational documents, identification documents, experience certificates, and other required documents ready.
Job Category: Lift Operator
Category Code: SSS56
Contact
Mobile: 6307686185
Email: shrisunrisesolutioncrm@gmail.com
SHRI SUNRISE SOLUTION LLP – Shri Sunrise is the solution to everyday.
Washerman SSS62 – Washerman Jobs in India | Duties, Skills, Requirements & Career Opportunities
Washerman Jobs in India
A Washerman is responsible for washing, cleaning, drying, ironing, folding, and maintaining clothes, uniforms, linens, and other fabric items according to required cleanliness and quality standards. Washermen may work in hotels, hospitals, laundries, hostels, garment facilities, and other service organisations.
SHRI SUNRISE SOLUTION LLP provides manpower and recruitment solutions and helps connect suitable candidates with relevant laundry, housekeeping, hospitality, hospital, and facility-management employment opportunities according to employer requirements.
Key Responsibilities
Collecting and sorting clothes and fabric items.
Separating items according to colour, fabric, and washing requirements.
Washing clothes using appropriate methods and equipment.
Using detergents and cleaning products correctly.
Operating washing and laundry equipment safely.
Removing stains using suitable cleaning methods.
Drying clothes appropriately.
Ironing and pressing garments when required.
Folding and arranging clean clothes neatly.
Checking clothes for damage or missing items.
Maintaining laundry records where required.
Keeping laundry areas clean and organised.
Reporting damaged equipment or difficult stains to supervisors.
Following hygiene, safety, and workplace procedures.
Skills Required
Knowledge of basic washing and laundry procedures.
Understanding of different fabrics and washing requirements.
Ability to operate laundry equipment.
Stain-removal and garment-care skills.
Good attention to detail.
Physical stamina.
Time-management skills.
Ability to handle repetitive work.
Clean and hygienic working habits.
Teamwork and communication skills.
Responsible and disciplined attitude.
Qualification & Experience
Requirements may vary according to the employer and workplace. Formal qualifications may not always be required. Basic education, practical laundry experience, or relevant vocational training can be an advantage.
Where Washermen Can Work
Hotels and resorts
Hospitals
Commercial laundries
Hostels
Schools and colleges
Garment facilities
Residential societies
Guest houses
Restaurants and hospitality establishments
Uniform-management services
Facility-management companies
Laundry service businesses
Career Growth
With experience and additional laundry-management skills, a Washerman can progress into:
Senior Washerman
Laundry Attendant
Laundry Assistant
Laundry Supervisor
Laundry Manager
Housekeeping Supervisor
Facility Services Supervisor
Why Washermen Are Important
Washermen help maintain clean, hygienic, and properly presented garments, uniforms, linens, and other fabric items. Their work is especially important in hospitality, healthcare, institutional, and commercial laundry operations.
Join SHRI SUNRISE SOLUTION LLP
Candidates interested in Washerman SSS62 employment opportunities should keep their updated resume, identification documents, experience certificates, and other required documents ready.
Job Category: Washerman
Category Code: SSS62
Contact
Mobile: 6307686185
Email: shrisunrisesolutioncrm@gmail.com
SHRI SUNRISE SOLUTION LLP – Shri Sunrise is the solution to everyday.
SSS87 – Hotel Receptionist Hotel Receptionist Jobs in India | Duties, Skills, Requirements & Career Opportunities
A Hotel Receptionist is a front-office professional responsible for welcoming guests, handling check-in and check-out procedures, managing reservations, answering guest queries, coordinating with hotel departments, and providing professional customer service.
SHRI SUNRISE SOLUTION LLP provides manpower and recruitment solutions and helps connect suitable candidates with relevant hotel, hospitality, front-office, customer-service, and guest-relations employment opportunities according to employer requirements.
Key Responsibilities
Welcoming guests and providing professional assistance.
Handling guest check-in and check-out procedures.
Managing room reservations and booking enquiries.
Verifying guest details according to hotel procedures.
Answering telephone calls, emails, and guest enquiries.
Providing information about hotel facilities and services.
Coordinating with housekeeping regarding room availability and status.
Handling guest requests and routine complaints professionally.
Maintaining front-desk and guest records.
Processing authorised payments and billing activities where required.
Issuing room keys or access cards according to hotel procedures.
Coordinating with maintenance and other departments when required.
Maintaining a clean, organised, and professional reception area.
Protecting guest privacy and confidential information.
Preparing shift reports and handover information.
Day-to-Day Hotel Receptionist Tasks
Checking the day's arrival and departure list.
Reviewing room availability and reservations.
Welcoming arriving guests.
Completing check-in formalities.
Responding to guest questions and requests.
Handling telephone calls and booking enquiries.
Coordinating room status with housekeeping.
Updating reservation and guest records.
Assisting guests during their stay.
Processing check-out procedures.
Coordinating billing or payment information as assigned.
Preparing shift reports.
Communicating pending matters to the next shift.
Skills Required
Excellent communication skills.
Friendly and professional personality.
Customer-service skills.
Basic computer knowledge.
Reservation and front-office software knowledge.
Good telephone etiquette.
Problem-solving ability.
Ability to handle guest requests professionally.
Good organisational and time-management skills.
Basic billing and payment knowledge.
Ability to work in shifts.
Teamwork and coordination skills.
Attention to detail.
Professional appearance and behaviour.
Tools & Software
Depending on the hotel, Receptionists may work with:
Hotel Property Management Systems (PMS)
Reservation Management Software
Billing Software
Microsoft Office
Telephone and Communication Systems
Email Applications
Digital Check-In Systems
Guest Relationship Management Systems
Qualification & Experience
Requirements vary according to the employer and hotel. Candidates may have 10th/12th pass, diploma, graduation, hotel-management qualification, or another relevant hospitality qualification.
Knowledge of English and other commonly used languages can be beneficial. Previous experience in hotels, hospitality, customer service, front office, retail, or guest relations may also be an advantage.
Where Hotel Receptionists Can Work
Hotels
Resorts
Business hotels
Luxury hotels
Budget hotels
Guest houses
Service apartments
Holiday resorts
Hospitality companies
Travel and accommodation businesses
Career Growth
With experience and additional hospitality skills, a Hotel Receptionist can progress into:
Senior Receptionist
Front Office Executive
Guest Relations Executive
Front Office Supervisor
Duty Manager
Front Office Manager
Guest Relations Manager
Hotel Operations Manager
Rooms Division Manager
Why Hotel Receptionists Are Important
Hotel Receptionists are often the first point of contact for guests. Their professional communication, efficient handling of reservations and check-in procedures, and ability to coordinate guest requests contribute significantly to a positive hotel experience.
Join SHRI SUNRISE SOLUTION LLP
Candidates interested in Hotel Receptionist SSS87 employment opportunities should keep their updated resume, educational documents, hospitality certificates where applicable, identification documents, experience certificates, and relevant front-office or customer-service experience details ready.
Job Category: Hotel Receptionist
Category Code: SSS87
Contact
Mobile: 6307686185
Email: shrisunrisesolutioncrm@gmail.com
SHRI SUNRISE SOLUTION LLP – Shri Sunrise is the solution to everyday.
SSS89 – Bartender Bartender Jobs in India | Duties, Skills, Requirements & Career Opportunities
A Bartender is a hospitality professional responsible for preparing and serving beverages, maintaining the bar area, assisting guests, managing bar supplies, and providing professional customer service. Bartenders may work in hotels, restaurants, resorts, clubs, cafés, and other permitted hospitality establishments.
SHRI SUNRISE SOLUTION LLP provides manpower and recruitment solutions and helps connect suitable candidates with relevant hospitality, hotel, restaurant, food-service, and customer-service employment opportunities according to employer requirements.
Key Responsibilities
Welcoming guests and providing professional service.
Preparing and serving beverages according to workplace standards.
Taking beverage orders accurately.
Maintaining cleanliness and organisation of the bar area.
Checking availability of required ingredients and supplies.
Maintaining beverage and bar-stock records.
Coordinating with kitchen, restaurant, and service teams.
Preparing the bar area before service.
Cleaning and organising glassware and bar equipment.
Processing authorised billing and payment activities.
Following responsible-service and workplace policies.
Monitoring stock levels and informing supervisors about replenishment requirements.
Handling guest requests professionally.
Maintaining hygiene and safety standards.
Closing and securing the bar area according to workplace procedures.
Day-to-Day Bartender Tasks
Checking the day's reservations and service requirements.
Preparing the bar counter and equipment.
Checking beverage and ingredient stock.
Organising glassware and service items.
Taking guest orders.
Preparing and serving beverages according to the establishment's menu and procedures.
Maintaining cleanliness during service.
Coordinating with waiters and restaurant staff.
Updating stock or consumption records.
Supporting billing procedures where assigned.
Cleaning equipment and the bar area after service.
Preparing the bar for the next shift.
Reporting stock shortages or equipment problems.
Skills Required
Good knowledge of beverage preparation.
Strong customer-service skills.
Excellent communication and interpersonal skills.
Good knowledge of bar hygiene and safety.
Ability to work in a fast-paced environment.
Attention to detail.
Basic billing and POS knowledge.
Stock-management skills.
Teamwork and coordination.
Good time-management ability.
Professional appearance and behaviour.
Ability to follow workplace and responsible-service policies.
Tools & Equipment
Depending on the establishment, Bartenders may work with:
Bar counters and service stations
Glassware
Shakers and strainers
Measuring tools
Beverage dispensers
Refrigeration equipment
Ice machines
POS and billing systems
Bar inventory systems
Cleaning and sanitation equipment
Qualification & Experience
Requirements vary according to the employer. Candidates may have 10th/12th pass, diploma, graduation, hotel-management qualification, or another relevant hospitality qualification.
Professional bartending or beverage-service training can be an advantage. Previous experience in hotels, restaurants, resorts, cafés, clubs, catering, or hospitality service may also be beneficial.
Candidates must comply with the applicable legal age, licensing, workplace, and responsible-service requirements for the location and establishment.
Where Bartenders Can Work
Hotels
Resorts
Restaurants
Cafés
Licensed hospitality establishments
Clubs
Banquet venues
Catering companies
Hospitality chains
Cruise and tourism businesses, where applicable
Career Growth
With experience and additional hospitality skills, a Bartender can progress into:
Senior Bartender
Bar Supervisor
Head Bartender
Bar Manager
Beverage Manager
Restaurant Supervisor
Restaurant Manager
Hospitality Operations Manager
Why Bartenders Are Important
Bartenders contribute to the overall guest experience by providing efficient beverage service, maintaining an organised service area, coordinating with hospitality teams, and following hygiene and responsible-service procedures.
Join SHRI SUNRISE SOLUTION LLP
Candidates interested in Bartender SSS89 employment opportunities should keep their updated resume, educational or hospitality-training documents, identification documents, experience certificates, and relevant hotel, restaurant, or beverage-service experience details ready.
Job Category: Bartender
Category Code: SSS89
Contact
Mobile: 6307686185
Email: shrisunrisesolutioncrm@gmail.com
SHRI SUNRISE SOLUTION LLP – Shri Sunrise is the solution to everyday
SSS90 – Banquet Manager Banquet Manager Jobs in India | Duties, Skills, Requirements & Career Opportunities
A Banquet Manager is a hospitality professional responsible for planning, organising, and managing banquet events such as weddings, conferences, corporate meetings, parties, receptions, and other special functions. The role involves coordinating staff, guests, catering, venue setup, service, and event requirements to ensure smooth and professional event operations.
SHRI SUNRISE SOLUTION LLP provides manpower and recruitment solutions and helps connect suitable candidates with relevant hotel, hospitality, banquet, event-management, food-service, and customer-service employment opportunities according to employer requirements.
Key Responsibilities
Planning and managing banquet events.
Coordinating event requirements with clients and management.
Reviewing banquet bookings, event schedules, and function details.
Supervising banquet staff before, during, and after events.
Coordinating venue setup, seating arrangements, and decorations.
Coordinating with kitchen and food-service teams.
Ensuring timely food and beverage service.
Monitoring guest satisfaction and handling routine requests.
Coordinating with housekeeping, maintenance, security, and other departments.
Managing banquet equipment, tables, chairs, linen, and service items.
Monitoring event quality and service standards.
Managing staff allocation and shift duties.
Supporting event billing and documentation where required.
Handling operational issues during events.
Preparing event reports and shift handover information.
Ensuring hygiene, safety, and hotel procedures are followed.
Day-to-Day Banquet Manager Tasks
Checking the day's banquet event schedule.
Reviewing guest numbers and event requirements.
Conducting pre-event briefings with staff.
Checking venue setup and seating arrangements.
Coordinating with the kitchen regarding menus and service timing.
Checking table settings, equipment, and service supplies.
Welcoming clients and coordinating event requirements.
Supervising food and beverage service.
Monitoring staff performance during the event.
Handling guest requests and resolving service issues.
Coordinating with housekeeping and maintenance teams.
Checking the venue after the event.
Managing equipment and inventory handover.
Preparing event reports and communicating pending matters.
Skills Required
Strong hospitality and customer-service skills.
Event planning and coordination ability.
Staff supervision and leadership skills.
Excellent communication skills.
Good knowledge of banquet operations.
Food and beverage service knowledge.
Problem-solving and decision-making ability.
Time-management skills.
Ability to work under pressure.
Attention to detail.
Good organisational skills.
Client and guest relationship skills.
Teamwork and coordination.
Professional appearance and behaviour.
Tools & Systems
Depending on the hotel or hospitality organisation, Banquet Managers may work with:
Hotel Property Management Systems
Banquet/Event Management Software
Reservation Systems
POS and Billing Systems
Microsoft Excel
Staff Scheduling Systems
Event Planning Tools
Email and Communication Platforms
Inventory Management Systems
Qualification & Experience
Requirements vary according to the employer and hotel. Candidates may have 12th pass, diploma, graduation, hotel-management qualification, BHM, or another relevant hospitality qualification.
Previous experience in banquet operations, hotels, restaurants, catering, event management, food and beverage service, or hospitality supervision can be an advantage.
Where Banquet Managers Can Work
Hotels
Resorts
Banquet halls
Wedding venues
Convention centres
Event-management companies
Restaurants
Catering companies
Corporate event venues
Clubs
Conference centres
Hospitality chains
Career Growth
With experience and additional hospitality-management skills, a Banquet Manager can progress into:
Senior Banquet Manager
Food & Beverage Manager
Events Manager
Conference & Events Manager
Assistant Hotel Manager
Hotel Operations Manager
Director of Events
Director of Food & Beverage
General Manager
Why Banquet Managers Are Important
Banquet Managers help ensure that events are organised efficiently and guests receive professional service. Their coordination of staff, food service, venue setup, suppliers, and other hotel departments is essential for successful weddings, conferences, meetings, parties, and corporate events.
Join SHRI SUNRISE SOLUTION LLP
Candidates interested in Banquet Manager SSS90 employment opportunities should keep their updated resume, educational documents, hospitality certificates where applicable, identification documents, experience certificates, and relevant hotel, banquet, catering, or event-management experience details ready.
Job Category: Banquet Manager
Category Code: SSS90
Contact
Mobile: 6307686185
Email: shrisunrisesolutioncrm@gmail.com
SHRI SUNRISE SOLUTION LLP – Shri Sunrise is the solution to everyday.